The rates of obesity are increasing among all the individuals, however disparity in its rate is related to the ethnic and the socio economic background; it is linked not only to the nutrition and the physical activities, but also to the environmental situation in which people live.

A new study appearing in the journal “Nutrition Reviews” says that the neighborhood and its socio-economic level, environmental factors like access to healthy foods and activities have played an important role in bringing the obesity problem to the alarming stage today.































